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While some Gypsies prefer to call themselves “Travellers” and others “Romani” or “The Rom”, here, with no disrespect meant, we will simply refer to them as “Gypsies”. Remember those known as Irish Tavellers – sometimes also called Tinkers, and those known as Romanies, were two very different races and peoples and not related to each other in any way. In fact they were enemies for generations. The Gypsy Horse has been well known and bred by the Gypsies in England, Ireland, Wales and Scotland, for a hundred years and more. In recent years, he has also become widely known in European Countries, “outside” the Gypsy communities. The breed in the US can still be considered in it’s infancy however.
But many Gypsies of generations ago, prided themselves on knowing the Ancestry of their horses, as much as those alive today. The knowledge and accuracy of the bloodlines and especially the “greats” of the breed, is a huge source of pride among them. Early Gypsies soon discovered what was necessary in the horses they owned and used. In the very early days, Gypsies originally travelled using flat carts, on which they placed their tents and everything else they owned. At that time, the horses they used didn’t have to be particularly large. They actually liked them to have a little pulling power, but much speed, so they could get around more quickly.
So to be able to pull all this, their horses had to have solid, weighty bodies, huge bone, thick necks and a great layback of shoulder. They had to have strong legs and large feet. They had to be unflappable in any situation and absolutely solid and reliable in their interaction with humans, including children. They had to be tough enough to exist in the harshest of weather and often on meagre food sources. They had to be able to pull a caravan all day if necessary covering sometimes 40 miles or more on hard roads or muddy lanes. They had to have a willing “work ethic” and always do what was required of them. In the past, most existed on what was found growing along country roads when the family camped for the night, so they had to be what we refer to today, as “easy keepers”.
While in early days, all colours were prized if the horse itself was good, as time went on, the Gypsies began to favour more, the coloured horses of Black and White or Bay and White. However, the breed can be found in all colours. Years ago, Gypsies did not breed for feather. Many of their horses had it, due to their background, but the Gypsies never bred for it. Heavy Feather was too much of a problem for them and gathered too much mud since much of the time, they travelled on unpaved, muddy roads and lanes. It is only in more recent times, maybe 50 years or so, where heavy feather has been known and desired more in the breed.
The Gypsies bred other types of horses – some to be tremendous trotters, since trotting races have been a long passion of the travelling peoples. They also knew their various “types” of horses, by different names. But the horse we know as the Gypsy Horse today, had his beginnings as purely a horse, able to pull quite heavy loads. Not that the Gypsy Horse today, is not known for many other disciplines. He is an extremely able jumper, a Dressage horse, and a Western and English Pleasure mount. Some have even excelled as Cutting horses. And yes, many still find him the ideal driving horse, with flash and power to spare.
Lucky indeed are we today, who can say we own a truly unique Breed of Horse, who’s Ancestry and History is not lost in time, but treasured greatly by those who know him. A great debt of gratitude is owed to those men of old, who maybe made the “perfect” horse. |